| We all love spicy chicken; except if you are | | | | preheated 350-degree oven for 1 hour. Serve |
| allergic or you just can't love spicy food. Being a | | | | warm.#2. Hot Chicken Wings-Chicken wings |
| chicken lover myself, I have collected 3 hot n' | | | | -1/2 stick margarine |
| spicy recipes for you to try out in your chicken | | | | -1 bottle Durkee hot sauce |
| today or anytime you would like to treat yourself | | | | -2 tbsp. honey |
| for a deelicious meal; they make good family | | | | -10 shakes Tabasco |
| specials as well! Although they have similar names, | | | | -2 tsp. cayenne pepper (optional)Deep fry wings |
| they are very different. Perhaps their origins | | | | for 20 minutes. Drain and dip and let set in sauce. |
| differ.Hot N' Spicy Chicken Recipe #1. Spicy | | | | Take out to dry and then serve.#3. Hot-N-Spicy |
| Chicken Wings- 1 lg. can Parmesan cheese | | | | Chicken Wings-5 lbs. bag chicken wings |
| - 2 tbsp. oregano | | | | (drumettes) |
| - 4 tbsp. parsley | | | | -12 fl. oz. Louisiana Pre Crystal Hot Sauce |
| - 1 tsp. salt | | | | -1-2 sticks butterFry chicken wings until golden |
| - 1 tsp. pepper | | | | brown and drain on paper towel. Mix hot sauce |
| - 1 stick margarine | | | | and melted butter and pour into deep pan or |
| - 4-5 lbs. chicken wingsLine cookie sheet with | | | | crock pot. Add chicken wings to sauce and heat |
| aluminum foil. Melt margarine in small pan. Cut up | | | | thoroughly.Tommy Lee is the current owner of a |
| chicken wings. Discard tips. Mix all dry ingredients in | | | | Chicken recipe website. Visit his website for more |
| bowl. Dunk chicken wings in margarine and roll in | | | | deeelicious chicken recipes! |
| cheese mixture. Place on cookie sheet. Bake in | | | | |