| As USDA, FDA and other government regulatory | | | | organizational viability in the market. |
| requirements become increasingly stringent, food | | | | As such, a large number of cheese and dairy |
| processors and distributors are being forced to | | | | product processors and distributors are turning to |
| adopt new business processes and technological | | | | ERP software solutions with fully-integrated lot |
| tools in order to improve overall organizational | | | | tracking and traceability features as a means to |
| efficiency while keeping a primary focus on | | | | meet regulatory agency and consumer demands. |
| ensuring the highest levels of food and beverage | | | | For cheese and dairy producers and distributors |
| product safety and lot traceability. Organizations in | | | | to get the most value out of a selected system |
| the cheese and dairy industry, in particular, must | | | | there are a number of features and functions |
| meet regulatory demands in order to satisfy | | | | that every enterprise software solution must |
| consumer safety and to demonstrate long-term | | | | meet. |