What the Pizza Shops Don't Tell You About How to Make Good Pizza

I recently wrote an article about how to makedistributors and baker supply stores and you may
pizza dough at home as more and more peoplejust get lucky.
are trying to find ways to cut costs on theirWhen it comes to the tomatoes I learned that
grocery bills. Around my area you can buy pizzasome of the better pizza sauces are made from
from the chains like Pizza Hut and Dominos fairlySan Marzano tomatoes that are grown in Italy
cheap but in order to get good pizza from annear Mt Vesuvius. These tomatoes are grown at
Italian place you are looking at probably $9-12 athe base of the mountain and apparently the
pie. If you have to feed a family like I do thatvolcanic soil makes the perfect environment for
would be at least a $20 evening just for pizza. So,what many consider the best tomatoes in the
I decided to embark on trying to find a pizza thatworld. Luckily I was able to find canned whole
I could make at home that was every bit aspeeled San Marzano tomatoes in my local grocery
good as the good Italian restaurants. However,store and also at the Italian grocery store so
what I found out about the ingredients maythey were not difficult to find. The sauce was
surprise you.easy to make too. I simply opened a 28oz can of
Through my research online I found out thatthe tomatoes, took the tomatoes out and placed
making a pizza that tastes and resembles thosethem into a bowl and then crushed them using a
found in Italy and good American pizza shopspotato masher. I then added some salt, pepper
really comes down to finding the right ingredients.and oregano and had the most excellent pizza
Mainly it's the dough that can make or break yoursauce you could think of. The 28oz cans were
pizza as tomato sauce and mozzarella cheeseabout $3-5 depending on the brand so they were
that are good quality are a little more easy to findfairly inexpensive considering they were imported
at specialty stores. The flour to make a goodfrom Italy.
pizza dough however is not that easy to find. IRegarding the mozzarella cheese, I'm still
was able to determine that pizza shops normallyresearching the best method for pizza cheese. All
make their dough using either a special high glutenthe pros say that a good blend of mozzarella
flour not normally found in stores or specialitycheese and provolone cheese is the most widely
flour that is milled directly in Italy and sold in theused for a plain New York style Neapolitan pizza.
states through food distributors, bakery supplyBecause cheese is so widely available in our area
stores and sometimes local Italian stores. Believe(from local grocery stores and farms) I think I'll
it or not, the Italian made flour (Cuputo '00') wascontinue to experiment until I find the right mix.
the easiest to locate in small quantities as my localSo there you have it. The secret to good pizza is
Italian store just so happened to carry 2.2lb bagsout and I hope you take the time to research
for under $3.00. The High Gluten flour made byyour local market to locate the best pizza
companies like General Mills and King Arthur Flouringredients your locale has to offer. The bottom
were much tougher to locate in small quantities asline is that I can make a very good Neapolitan
they only came in 50 pound bags and were soldpizza for around $3-4 as opposed to the $9-12
by food distributors who don't normally sell to theI'm spending at the best pizza place in town. If
public. In my search I did find a small store aboutyou eat pizza as much as my family you will save
an hours drive from me that sold hard to findquite a bit of money over time and have fun in
items and actually repackaged the flour in smallerthe process. So get out there and start making
5lb bags to the public. Outside of that store theyour own pizzas, have fun and save some
High Gluten flour has been very difficult to locatemoney in the process!
so take the time to search local stores, food