Discover interesting facts about cheese


Gouda Onion Dip

Wow! This onion dip is not your typical outgolden brown color. This usually takes about
of the package dip. Instead, you pretty it up7 to 10 minutes. Stir often. Remove the onion
with a scooped-out ball of Gouda cheese. Nofrom the skillet and set aside to
kidding! Because it's so beautifullycool.Combine the Gouda, Roquefort, and
self-contained, it travels well when you wantCheddar cheeses in a food processor, along
to take this as an appetizer to a party. Notwith the remaining butter, the onions and the
only that, but your friends will be bowledWorcestershire, mustard, and hot pepper
over by the presentation and the greatsauce. Process the mixture until smooth.
flavor. There will be no left-overs!WhatScrape the sides occasionally. Pour in the
you'll  need:beer and continue to process until smooth and
creamy.Next, fill the hollowed out Gouda ball
-  one  10-oz  ball of imported Gouda cheesewith the mixture. You'll probably have more
mixture than will fit in the ball. Place the
-  4  Tbsp  unsalted  butterlid on the ball of cheese and put the
remaining dip into a bowl. Cover both with
-  1  small  yellow  onion  (finely chopped)plastic wrap and refrigerate before
serving.One nice aspect of making this dip is
-  4  oz  roquefort  cheese  (crumbled)that if you make it a day ahead, it actually
enhances the flavor. When you serve the dip,
-  4 oz sharp cheddar cheese (finely grated)bring out the Gouda ball in time to reach
room temperature. You can use the additional
-  1  tsp  Worcestershire  saucedip to refill the cheese ball.This recipe
makes approximately 2 cups. You must
-  3  drops  of  hot  pepper  saucerefrigerate it at least 4 hours before
serving.Enjoy with Homemade Potato Chips or
-  1  tsp  whole-grain  mustardZesty Lemon Thyme Pita ChipsImportant: Feel
free to republish this article on your
- 4 Tbsp dark beer or stoutWith a sharpwebsite. However, you are not allowed to
knife, cut the top to make a lid from themodify any part of its content and all links
Goulda cheese ball, about 1 inch thick. Saveshould be kept active.For more great dip
the lid. Hollow out the cheese withoutrecipes and other types of appetizers and
cutting through the wall of the ball. Theappetizer meals, visit Gray is an avid lover
wall should be as thin as you can make it onof appetizers and has created a great website
all sides. Take the reserved Gouda cheese andcalled Easy Appetizer Recipes found at where
grate it and set aside.In a small skillet,you can find delicious ideas for all kinds of
heat 2 Tbsp of the butter over medium heat.appetizers, raclette grilling, tapas small
Add the onion and saute until it reaches aplates, snacks and soups.



1 A B C D 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114