Discover interesting facts about cheese


Fondue 101 - How To Make Cheese Fondue

The word fondue comes from the Frenchbecause people are having a hard time
word fondre and it means to melt or tofinding food during the winter.
blend. They should have named it afterSupermarkets took care of that problem.
the French word for outstandinglyNo, fondue is popular again because it's
delicious but even that would befun and delicious. A fondue party is a
limiting. There are so many varietiesgreat way to have a dinner party. All
and types of fondues out there thatthe prep can be done before the guests
perhaps one word really can't describearrive and the host can enjoy the meal
it.and their company without running back
I'm sure you've probably heard of orand forth from the kitchen to the dinner
even tried cheese fondue. It was populartable.
in the 70ies. If you weren't around backOkay, so lets get you cooking. First
then, maybe you got a fondue pot as athing you'll need to try fondue is a
wedding present and have been meaning tofondue pot. The electric fondue pots are
try it. Or maybe you have never tried itbest for a beginner. Just plug them in,
at all. Whatever your background, thisset the temp and you're all set. There
guide will show you the basics of cheeseare also ceramic pots and metal pots
fondue and hopefully get you excited tothat you could use but you can't cook
experiment with the many other varietieshot oil fondue in a ceramic pot and the
such as hot oil, broth or dessertmetal pots aren't great for cheese
fondues.fondue. The electric fondue pots are the
Cheese fondue originated in the alps atmost versatile and they are even made
the end of winter when food suppliesdishwasher safe now.
were low. Farmers would use what theyClassic Cheese Fondue. is the first
had on hand to feed their families.recipe you should try. When people talk
Cheese, bread and wine were usually allabout fondue this is what they are
that was available. So they threw thetalking about. Remember to use the real
wine and cheese in a pot and dippedGruyere and Emnenthaler cheeses and not
their bread in there and waited forsome swiss from the supermarket. You'll
Spring.taste the difference and so will your
So why is fondue popular again? It's notguests.



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