| Crockpot meals are always easy, and very tasty | | | | Artichoke & Cheese Dip1 lb. shredded Mozzarella1 |
| as well. If you love a good cheesy meal or snack, | | | | c. grated Parmesan1 c. (8 oz. jar) mayonnaise1 c. |
| these recipes are just right for you!Recipe #1 - All | | | | (8 1/2 oz.) artichoke hearts, drained and |
| Day Macaroni & Cheese8 ounces elbow macaroni, | | | | choppedMinced onionsMix ingredients together. |
| cooked and drained4 cups(16 ounces) shredded | | | | Bake in casserole at 350 degrees for 20-30 |
| sharp Chedder Cheese1 can (12 ounces) | | | | minutes or in lightly buttered 3 1/2 quart slow |
| evaporated milk1 1/2 cups milk2 eggs1 teaspoon | | | | cooker/Crock Pot on (high) for about 1 hour. |
| salt1/2 teaspoon black pepperPlace the cooked | | | | Serve with broken up French bread or wheat |
| macaroni in crockpot that has been sprayed with | | | | crackers.Recipe #3 - Broccoli & Cheese Soup2 c. |
| nonstick cooking spray. Add the remaining | | | | cooked noodles1 (10 oz.) pkg. frozen chopped |
| ingredents, all except 1 cup of the cheese, mix | | | | broccoli,thawed3 tbsp. chopped onions2 tbsp. |
| well.Sprinkle with the remaining 1 cup of cheese | | | | butter1 tbsp. flour2 cups shredded American |
| and then cover and cook on low setting for 5 to | | | | cheeseSalt to taste5 1/2 c. milkCombine all |
| 6 hours or until the mixture is firm and golden | | | | ingredients in slow cooker. Stir well. Cook on low |
| around the edges. Do not remove the cover or | | | | for 4 hours. 8 servings.Enjoy! |
| stir until it has finished cooking.Recipe #2 - | | | | |